Semolina Pudding with Berry Compote

Semolina Pudding is such a quick, easy and absolutely delicious comfort food for a cosy evening at home. You can enjoy your pudding warm or cold. I combined mine with a berry compote to add some freshness to it.

What you will need for this recipe:

Semolina Pudding

Serve with

Cooking utensils

Timings and quantity:

½ hour work + cook time

Makes 2 portions

This is what you will need to do:

1. Combine your oat milk, honey, ground cinnamon and salt in a pan and bring to a boil whilst stirring.

2. Turn the heat down low.

3. Trickle in your semolina whilst whisking.

4. Let your pudding thicken for about 5 minutes. Whisk from time to time.

5. Take your pan off the stove and stir in the almond butter.

6. Serve with berry compote.

7. Enjoy your Semolina Pudding!

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